The Dahlia

January 28, 2011 by Jen  
Filed under All Secrets, Businesses, Dining

By Zoe Eisenberg

Ask any old-time Lynchburg local about the Dahlia, and you will get avarietyof responses, ranging from tales of barstool glory days to scrunched-face grimaces. “That was the type of place visited and didn’t tell your wife about,” notes one Lynchburg lifer.
Although the original Dahlia — first opened in 1947— was a staple of Lynchburg’s nightlife, it had the reputation of being a bit of a dive. The spot was closed in 2008 and spent a few years becoming a mossy Bedford Avenue eyesore. However, since being purchased by James West, owner of the neighboring Blue Marlin Seafood, the restaurant has been reopened and revamped.

Since its debut on Christmas Eve, the Dahlia has become a local hotspot. With a terrific feature in the Lynchburg News & Advance, the restaurant and bar has received even more traffic, from the working crowd dropping by for lunch to a rowdier bunch at night. With only eight tables and a handful of bar stools, the space is always packed and alive the buzz of laughter and conversation.

The Dahlia’s menu features unique choices ranging from Beer Cheese Soup to Organic Salmon, so whether you’re a lover of pub-grub, southern style fare (just what exactly is a hoe cake, anyways?) or high quality seafood, you are sure to find something appealing. With a fresh new face and glossy wood interior, the Dahlia is back in business and ready for action.

Stop by the Dahlia, located at 2221 Bedford Avenue, or them a call at (434) 846-0601.

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Brunch. At none other than… the new Isabella's Trattoria

April 22, 2009 by Andrea  
Filed under Dining

After months of waiting, Isabella’s has finally opened up in their new space in the Boonsboro Shopping center. What many people may not know is that they are now open for Brunch – Yes, Brunch my friends a sorely missing meal time in Lynchburg and all I can say is YEAH!!

I visited Isabella’s this Sunday (4/19) with three of my friends. The first thing that struck me was the homage to the old Isabella’s in the Vestibule – the walls were yellow and the painting of Isabella hung on the wall. However, this is the ONLY remembrance of the past. The new restaurant is chic, metro, funky, and very sleek. It is decorated in muted grays with minimal decor. There is a great lounge section with funky Zebra stools in the bar area. There is a back room with a fireplace that can be curtained off for private parties. And the best part is that they kept the old Meriwether’s bar which keeps the place feeling like home to those of us who miss it.

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Okay – on to the really good stuff. Besides having excellent service, we were treated to some culinary delights that will keep this self-proclaimed culinary snob coming back for more.

Our first course was a little decadent for a Sunday afternoon, but we wanted to celebrate and decided to start with cocktails. Anyone who has been to Isabella’s before knows that they offer amazing Bellinis and this was the perfect way to start our brunch.

Of the four of us who ate, three ordered the Italian Eggs Benedict served on Rosemary Focaccia, with Pancetta, spinach, and a basil hollandaise. I LOVE eggs Benedict and this one ties for my most favorite EVER. The bread was nice and crusty, the pancetta added the perfect balance of salt, the eggs were cooked to perfection, and the hollandaise was light with a subtle hint of basil. We all cleaned our plates!

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One guest got the Buttermilk Blueberry Pancakes and I can happily report that these are not your Mother’s pancakes. They were huge, fluffy, loaded with blueberries and yummy!

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Reviews of Isabella’s Italian Trattoria:

http://www.10best.com/

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